Description

On tiled stoves, the gaps between the tiles and between the door frame and vents are usually grouted with a special stove grout. This grout is “softer” and more pliable than the tile grout normally used to grout wall tiles.

The reason why the joint is softer is that a tiled stove, when fired and cooled, shrinks and swells much more than wall and floor tiles.

Gysinge’s ready-mixed stove grout is based on a traditional mixture of chalk and titanium white. It is therefore white in color and is most suitable for white ovens. If you have a colored oven, you add pigment in the appropriate color and stir well before stirring it all out with water.

Instructions are included in the package. It is also available in PDF format under the heading Documents (at the Add to cart button).

Tips! The bucket contains enough for several ovens. Therefore, soak only the amount you need and save the rest for another time.